Teaching & Learning English
Actually, I feel that this seminar was really too short. Last time, we spent nearly a whole class discussing just one question, but this time, we covered nine questions in one class. Apparently, the time for each person to speak and the time given for everyone to think and respond to each question was insufficient. … Read more
Mushroom Village, a mysterious village hidden in deep mountains and valleys, is like the jade carefully carved by nature, embedded in the lush green forest. Here, every mushroom hut emits a faint fragrance, like the breath of the earth, quietly telling the long story of time. In the early morning, when the first ray of … Read more
In this seminar, I and Nicolas were the hosts. We were required to ask few questions to help students to better understand the clash of cultures and should we adopt the culture or change it. We made three questions, first is about, if the culture of one new country is bad, should we try to … Read more
The result of the seminar had denoted the callous fact: Quality is sometimes over quantity. This seminars is the worst seminar I’ve every done in my MYP campus journey: silted brain, limited time, irrelavant points… Actually, this doesn’t matters the most, what matters the most is the participation of me (I’m kidding, most of the … Read more
We had our seminar on May 27 and 28, that’s our second seminar, we took 3 lessons to finish it, more of us got involve in the seminar. Due to the Science activities on Friday, I miss the preparing lesson(ALSO! I can’t open the link on managebac, even though Elaine sent it to me the … Read more
Hey there, fellow travelers and food enthusiasts! Today, I’m taking you on a journey to explore one of the most polarizing fruits in the world – the infamous durian. Strap in as we embark on an exotic culinary adventure that’s sure to tantalize your taste buds and ignite your senses. Now, I’ll be honest with … Read more
I asked the AI tool to generate the picture by telling it should be “A New Zealand pic, with a pretty view.” What’s funny is that this picture actually looks like a place in New Zealand that I have been to before. So now, let me describe the image. Here is the picture I generated … Read more
We’re often encouraged to step outside our comfort zones and explore the vast, irresistible world of exotic cuisines. However, when it comes to certain dishes, like fried frogs, the initial reaction from many is pure disgust. “How could anyone possibly eat that?” I wondered. The first time I saw this dish was at a hot … Read more
I’m sure that many people have tasted preserved eggs or 皮蛋(Pí Dàn). I find it very common for them to appear on the meals of Chinese people and many of them like the taste of it, including me. Pi Dan(I’ll call it this from now on) is made from duck eggs and basic substances. After … Read more
(describing a place)o-o You’re not gonna believe this!! ∑(;°Д°) But I still want to say. I become a cat. Right, C-A-T. When I woke up on a different bed, in a unfamiliar room, and I saw my downy claw. And that really can’t happened on earth, so I definitely go in to another universe. I … Read more
In the second seminar, we talked about if we went to another country should we adapt to that coutries culture, should we change the foriegn ways from a foreign country, and many catagories from the culture shock section, and also dark tourism. Compared to the last seminar, i have improved alot on my communication skills, and … Read more
Regarding the topic of exotic food, I have to admit that I always ensure I eat ordinary food, so there aren’t many types of exotic food for me to talk about. However, around three years ago, while visiting my grandparents in Zheng Jiang, we went to a hot pot place. This is where my curiosity … Read more